有关气味与食物选择的科学文献

找到 5 条记录

排序依据: 作者 标题 类型 [ 年 (Desc)]
过滤: 作者 是 Yiin, Yeh-Min  [Clear All Filters]
2010
Ackroff, K., Yiin Y. - M., & Sclafani A. (2010).  Post-oral infusion sites that support glucose-conditioned flavor preferences in rats.. Physiology & behavior. 99(3), 402-11. Abstract
2009
Ackroff, K., Dym C., Yiin Y. - M., & Sclafani A. (2009).  Rapid acquisition of conditioned flavor preferences in rats.. Physiology & behavior. 97(3-4), 406-13. Abstract
2008
Glendinning, J. I., Yiin Y. - M., Ackroff K., & Sclafani A. (2008).  Intragastric infusion of denatonium conditions flavor aversions and delays gastric emptying in rodents.. Physiology & behavior. 93(4-5), 757-65. Abstract
2007
Ackroff, K., Bonacchi K., Magee M., Yiin Y. - M., Graves J. V., & Sclafani A. (2007).  Obesity by choice revisited: effects of food availability, flavor variety and nutrient composition on energy intake.. Physiology & behavior. 92(3), 468-78. Abstract
2005
Yiin, Y. - M., Ackroff K., & Sclafani A. (2005).  Flavor preferences conditioned by intragastric nutrient infusions in food restricted and free-feeding rats.. Physiology & behavior. 84(2), 217-31. Abstract