有关气味与食物选择的科学文献

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Fan, Z. Y., & Gong D. Q. (2001).  Effect of application of different flavoring agents in diet for weaning pigs. [Chinese]. Chinese Journal of Animal Science. 37, 34-35. Abstract
Baidoo, S. K., & Aherne F. X. (1986).  Effect of flavor additives on utilization of canola meal by young pigs. Abstract
Kotlyar, A. (2000).  The effect of palatability and aromatic supplements to pig feed on meat quality. [Russian]. Svinovodstvo. 4, 20-22. Abstract
Baucells, F., Medel P., Navarro A., Calderon M., & Mateos G. G. (1999).  Effect of the use of concentrates and aromas on free intake of lactating sows during summer. [Spanish]. ITEA Produccion Animal. 1999. 20: 2, 454-456. 3 ref.. Abstract
Libal, G. W., Hoppe M. K., & Wahlstrom R. C. (1988).  Effect of vegetable fat and artificial flavour additions to sow diets during late gestation and lactation. Abstract
Munro, P. J., Lirette A., Anderson D. M., & Ju H. Y. (2000).  Effects of a new sweetener, Stevia, on performance of newly weaned pigs. Canadian Journal of Animal Science. 80, 529-531. Abstract
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van der Poel, A. F. B., Thomas M., Richard R., Bosch M. W., & Schouten W. G. P. (1997).  Pelleting of diet ingredients: effect of feed presentation on performance, diet selection and feed intake behaviour in piglets. Journal of Animal Physiology & Animal Nutrition. 77, 153-160. Abstract
Williams, K. C., Blaney B. J., & Peters R. T. (1994).  Pigs fed Fusarium-infected maize containing zearalenone and nivalenol with sweeteners and bentonite. Livestock Production Science. 39, 275-281. Abstract
Lonsdale, C. (1997).  The potential for feed flavour use in cattle diets. Feed Compounder . 17, 26-28.
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Bonomi, A., Sabbioni A., & Pantiglioni R. (1991).  Remarks and observations on the use of flavoured diets in the early weaning of piglets. [Italian]. Annali della Facolta di Medicina Veterinaria, Universita di Parma. 17 ref. Abstract
Isar, M., & Isar O. (1983).  Role of palatability factors and protein feeds for pigs 31 to 91 days old in increasing intake and growth performance. [Romanian]. Lucrarile Stiintifice ale Institutului de Biologie si Nutritie Animala. 12, 45-57. Abstract
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Bonomi, A., Sabbioni A., & Pantiglioni R. (1992).  Studies and observations on the use of flavoured diets in the early weaning of piglets. [Italian]. Rivista di Suinicoltura. 33, 69-75. Abstract
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Mesini, A. (1993).  When flavours are useful. [Italian]. Rivista de Suinicoltura. 34, 45-48. Abstract