有关气味与食物选择的科学文献
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Diabetic rats prefer glucose-paired flavors over fructose-paired flavors..
Appetite. 28(1), 73-83. Abstract
(1997).
Dietary self-selection for organic acids by the piglet..
Archives of animal nutrition. 58(5), 379-88. Abstract
(2004).
Determination of Acesulfam-K in mixed feeds by HPLC. [German].
Landwirtschaftliche Forschung. 33, 213-217. Abstract
(1980).
Differential transfer of dietary flavour compounds into human breast milk..
Physiology & behavior. 95(1-2), 118-24. Abstract
(2008).
Development of feed preference in young swine.
Feedstuffs, USA. 49, 25. Abstract
(1977).
Dietary preferences in early lactation cows as affected by primary tastes and some common feed flavors..
Journal of dairy science. 77(8), 2393-9. Abstract
(1994).
Diet selection of pigs and poultry..
The Proceedings of the Nutrition Society. 50(1), 87-98.
(1991).
(1993).
Differential hedonic, sensory and behavioral changes associated with flavor-nutrient and flavor-flavor learning..
Physiology & behavior. 93(4-5), 798-806. Abstract
(2008).