有关气味与食物选择的科学文献

找到 3 条记录

排序依据: 作者 标题 类型 [ 年 (Desc)]
过滤: 作者 是 Issanchou, Sylvie  [Clear All Filters]
2011
Schwartz, C., Chabanet C., Lange C., Issanchou S., & Nicklaus S. (2011).  The role of taste in food acceptance at the beginning of complementary feeding.. Physiology & behavior. 104(4), 646-52. Abstract
2010
Hausner, H., Nicklaus S., Issanchou S., Mølgaard C., & Møller P. (2010).  Breastfeeding facilitates acceptance of a novel dietary flavour compound.. Clinical nutrition (Edinburgh, Scotland). 29(1), 141-8. Abstract
Hausner, H., Nicklaus S., Issanchou S., Mølgaard C., & Møller P. (2010).  Breastfeeding facilitates acceptance of a novel dietary flavour compound.. Clinical nutrition (Edinburgh, Scotland). 29(1), 141-8. Abstract