标题 | Diet selection of pigs and poultry. |
文章类型 | Journal Article |
发表年度 | 1991 |
作者 | Rose, S. P. [1], & Kyriazakis I. [2] |
期刊 | The Proceedings of the Nutrition Society |
卷 | 50 |
期 | 1 |
页码 | 87-98 |
发表日期 | 1991 Mar |
关键词 | Animal Nutritional Physiological Phenomena [3], Animals [4], Animals, Domestic [5], Food Preferences [6], learning [7], poultry [8], Swine [9] |
Alternate Journal | Proc Nutr Soc |
Links:
[1] http://www.hisynergi.com/literature/author/241
[2] http://www.hisynergi.com/literature/author/242
[3] http://www.hisynergi.com/literature/keyword/149
[4] http://www.hisynergi.com/literature/keyword/1
[5] http://www.hisynergi.com/literature/keyword/258
[6] http://www.hisynergi.com/literature/keyword/8
[7] http://www.hisynergi.com/literature/keyword/75
[8] http://www.hisynergi.com/literature/keyword/46
[9] http://www.hisynergi.com/literature/keyword/32