有关气味与食物选择的科学文献
过滤: Keyword 是 Food Preferences [Clear All Filters]
Dietary preferences in early lactation cows as affected by primary tastes and some common feed flavors..
Journal of dairy science. 77(8), 2393-9. Abstract
(1994).
Prenatal flavor exposure affects growth, health and behavior of newly weaned piglets..
Physiology & behavior. 99(5), 579-86. Abstract
(2010).
Prenatal flavor exposure affects flavor recognition and stress-related behavior of piglets..
Chemical senses. 34(9), 775-87. Abstract
(2009).
Prenatal flavor exposure affects growth, health and behavior of newly weaned piglets..
Physiology & behavior. 99(5), 579-86. Abstract
(2010).
Effect of previous locoweed (Astragalus and Oxytropis species) intoxication on conditioned taste aversions in horses and sheep..
Journal of animal science. 85(7), 1836-41. Abstract
(2007).
Conditioning taste aversions to locoweed (Oxytropis sericea) in horses..
Journal of animal science. 80(1), 79-83. Abstract
(2002).
Optimizing the sensory characteristics and acceptance of canned cat food: use of a human taste panel..
Journal of animal physiology and animal nutrition. 93(1), 52-60. Abstract
(2009).
Preference of sheep for foods varying in flavors and nutrients..
Journal of animal science. 74(10), 2355-61. Abstract
(1996).
Acquired aversions as the basis for varied diets of ruminants foraging on rangelands..
Journal of animal science. 74(8), 2010-20. Abstract
(1996).
Adverse influence of social facilitation and learning context in training cattle to avoid eating larkspur..
Journal of animal science. 68(7), 1944-52. Abstract
(1990).
Conditioned food aversions: principles and practices, with special reference to social facilitation..
The Proceedings of the Nutrition Society. 58(4), 813-20. Abstract
(1999).
Nutrient selection in the absence of taste receptor signaling..
The Journal of neuroscience : the official journal of the Society for Neuroscience. 30(23), 8012-23. Abstract
(2010).
How sensory properties of foods affect human feeding behavior..
Physiology & behavior. 29(3), 409-17. Abstract
(1982).
Diet selection of pigs and poultry..
The Proceedings of the Nutrition Society. 50(1), 87-98.
(1991).
Evidence of a dietary selection for methionine by the piglet..
Journal of animal science. 84(2), 379-86. Abstract
(2006).
Influence of the mother in the development of flavored-food preference in lambs..
Developmental psychobiology. 49(1), 98-106. Abstract
(2007).
Effects of essential oils from fennel (Foeniculi aetheroleum) and caraway (Carvi aetheroleum) in pigs..
Journal of animal physiology and animal nutrition. 90(11-12), 500-10. Abstract
(2006).
The role of taste in food acceptance at the beginning of complementary feeding..
Physiology & behavior. 104(4), 646-52. Abstract
(2011).
Glucose- and fructose-conditioned flavor preferences in rats: taste versus postingestive conditioning..
Physiology & behavior. 56(2), 399-405. Abstract
(1994).
Conditioned flavor avoidance, preference, and indifference produced by intragastric infusions of galactose, glucose, and fructose in rats..
Physiology & behavior. 67(2), 227-34. Abstract
(1999).
The relationship between food reward and satiation revisited..
Physiology & behavior. 82(1), 89-95. Abstract
(2004).
Stevia and saccharin preferences in rats and mice..
Chemical senses. 35(5), 433-43. Abstract
(2010).
Nutrient-conditioned flavor preference and incentive value measured by progressive ratio licking in rats..
Physiology & behavior. 88(1-2), 88-94. Abstract
(2006).
The importance of taste and palatability in carbohydrate-induced overeating in rats..
The American journal of physiology. 270(6 Pt 2), R1197-202. Abstract
(1996).
Feed preferences and performance of nursery pigs fed diets containing various inclusion amounts and qualities of distillers coproducts and flavor..
Journal of animal science. 88(11), 3725-38. Abstract
(2010).
Feed preferences and performance of nursery pigs fed diets containing various inclusion amounts and qualities of distillers coproducts and flavor..
Journal of animal science. 88(11), 3725-38. Abstract
(2010).
Feeding preferences in lambs influenced by prenatal flavour exposure..
Physiology & behavior. 93(3), 529-36. Abstract
(2008).
Feed preference in pigs: relationship with feed particle size and texture..
Journal of animal science. 87(2), 571-82. Abstract
(2009).
Neuropharmacology of learned flavor preferences..
Pharmacology, biochemistry, and behavior. 97(1), 55-62. Abstract
(2010).
Olfactory cues mediate food selection by young chicks..
Physiology & behavior. 55(4), 761-7. Abstract
(1994).