有关气味与食物选择的科学文献

找到 6 条记录

排序依据: 作者 标题 类型 [  (Desc)]
过滤: KeywordReceptors, G-Protein-Coupled  [Clear All Filters]
2007
2006
Sclafani, A. (2006).  Oral, post-oral and genetic interactions in sweet appetite.. Physiology & behavior. 89(4), 525-30. Abstract
2005
Meyerhof, W. (2005).  Elucidation of mammalian bitter taste.. Reviews of physiology, biochemistry and pharmacology. 154, 37-72. Abstract
2002
Montmayeur, J. P., & Matsunami H. (2002).  Receptors for bitter and sweet taste.. Current opinion in neurobiology. 12(4), 366-71. Abstract
2001