有关气味与食物选择的科学文献
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It's all in the taste.
Feed Mix. 13, 25-28. Abstract
(2005).
Flavours in the diets for piglets from 6 to 18 kg body weight. [Portuguese].
Revista Brasileira de Zootecnia. 32, Sup 1, 1633-1638. Abstract
(2003).
(2002).
(2002).
Effect of application of different flavoring agents in diet for weaning pigs. [Chinese].
Chinese Journal of Animal Science. 37, 34-35. Abstract
(2001).
The use of flavours in feed improves performance of piglets weaned at 21 days of age.
Cahiers Options Mediterraneennes. 54, 213-215. Abstract
(2001).
Effects of a new sweetener, Stevia, on performance of newly weaned pigs.
Canadian Journal of Animal Science. 80, 529-531. Abstract
(2000).
Effect of the use of concentrates and aromas on free intake of lactating sows during summer. [Spanish].
ITEA Produccion Animal. 1999. 20: 2, 454-456. 3 ref.. Abstract
(1999).
Feed flavour in rations for pregnant and lactating gilts and for suckling pigs. [Portuguese].
Ars Veterinaria. 4, 313-320. Abstract
(1988).
Determination of Acesulfam-K in mixed feeds by HPLC. [German].
Landwirtschaftliche Forschung. 33, 213-217. Abstract
(1980).