有关气味与食物选择的科学文献

Found 3 results

Sort by: Author Title Type [ Year (Desc)]
Filters: Keyword is Maternal Nutritional Physiological Phenomena  [Clear All Filters]
2011
Cooke, L., & Fildes A. (2011).  The impact of flavour exposure in utero and during milk feeding on food acceptance at weaning and beyond.. Appetite. 57(3), 808-11. Abstract
Cooke, L., & Fildes A. (2011).  The impact of flavour exposure in utero and during milk feeding on food acceptance at weaning and beyond.. Appetite. 57(3), 808-11. Abstract
2009
Mennella, J. A. (2009).  Flavour programming during breast-feeding.. Advances in experimental medicine and biology. 639, 113-20. Abstract